1 Eggplant 1/4 cup Extra virgin olive oil 2 cups Tomato sauce 1 1/2 cups Shredded mozzarella cheese Salt Pepper Red Pepper Flakes (optional)
Directions:
Preheat oven to 450F. Rinse eggplant and slice into thin slivers. Spray baking sheets with non-stick cooking spray. Align eggplant on trays. Brush each eggplant slice with a light layer of olive oil. Sprinkle salt, pepper and red pepper flakes to taste. Place eggplant in oven for about 10-12 minutes or until they start to become golden brown and crispy. Have tomato sauce warmed up while eggplant is cooking. Remove the eggplant slices when they are a crisp, golden brown and top with tomato sauce and shredded mozzarella cheese. Place the trays back in oven for another 2-3 minutes or until the cheese is melted. Let cool and enjoy!
I like to releive stress by beating my meat. I work as a butcher so sometimes I will go out - Rocky style- and beat some meat. It works wonders! Sometimes I will even switch hands or try using both hands for a real workout!
I'd show it off to a girl at the bar. I'd be like "you wanna touch me?" and she would be like "what?!" and then I'd whip out my new DSi. Then we would make out.
i think that they decided to release it early because apparently there is some big NIN news coming very soon. within the next week or 2. so its probably to help hype up whatever that big news is.
perfect drug is gonna be soooo fun on drums with that breakdown.
and march of the pigs?!?!? :)!!
not a fan of the collector..or pretty much anything on "with teeth" they should have did something that has more balance with other instruments. if they were lookin for a single why not something like "we're in this together" off of "the fragile" aka one of the best albums of all time.
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Mar 24th 2012 4:52PM (Joystiq)Anthony's Gluten-Free Eggplant Parm
Ingredients:
1 Eggplant
1/4 cup Extra virgin olive oil
2 cups Tomato sauce
1 1/2 cups Shredded mozzarella cheese
Salt
Pepper
Red Pepper Flakes (optional)
Directions:
Preheat oven to 450F. Rinse eggplant and slice into thin slivers. Spray baking sheets with non-stick cooking spray. Align eggplant on trays. Brush each eggplant slice with a light layer of olive oil. Sprinkle salt, pepper and red pepper flakes to taste. Place eggplant in oven for about 10-12 minutes or until they start to become golden brown and crispy. Have tomato sauce warmed up while eggplant is cooking. Remove the eggplant slices when they are a crisp, golden brown and top with tomato sauce and shredded mozzarella cheese. Place the trays back in oven for another 2-3 minutes or until the cheese is melted. Let cool and enjoy!
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i'm excited for those at least!
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Feb 22nd 2008 5:50PM (Joystiq)perfect drug is gonna be soooo fun on drums with that breakdown.
and march of the pigs?!?!? :)!!
not a fan of the collector..or pretty much anything on "with teeth" they should have did something that has more balance with other instruments. if they were lookin for a single why not something like "we're in this together" off of "the fragile" aka one of the best albums of all time.
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