sarah

doesn't salsa have garlic? mine does.

thanks for the shout, emily!

i follow a TON of food tweeple, too, so no way i can name them all...

i didn't eat typical "childhood"-ish foods when i was a kid, so the things I ate then that i eat now are just..."normal" - lots of Korean food, lots of sushi (i know - how was my mother allowed to feed a five year old sushi?).

one thing i WILL say though, is that i DO eat a lot of foods that i DIDN'T get to eat as a kid - grilled cheese sandwiches and mac n cheese from a BOX. :)

shoequeen - i know. doesn't it hurt? then again, you could think of it this way: $800 for 5" heels, which really works out to $160/inch, which is a much better deal than say, $500 flats.

right?

wait, the kentucky derby is horse racing?!?! i thought it was just a big, fancy party with mint juleps and lots o' bourbon ;)

one of the more thoughtful pieces i've seen here in a long time :)

whoa - didn't know salmonella could exist on dried foods! no one is safe. NO ONE IS SAFE!

oh ariel, there's no need to defend yourself. as i have said before, in food, there is no sin (unless you're either of rachael ray or sandra lee ;) )

all in the name of food, cynthia, all in the name of food. :)

michelle - i know. how could i be so careless in letting you guys know so late?!?! still, there's a lot of peanutty damage one can do in a few hours ;)